The Citrus Lift
Billimalai Tea Estate • Coonoor, Nilgiris
Earl Grey Tea
A timeless Earl Grey combining premium black tea with the uplifting citrus elegance of bergamot — brisk, aromatic, refined and beautifully balanced.
An elegant interpretation of classic Earl Grey, crafted from premium black tea complemented by a distinctive bergamot-based flavour. The brisk, full-bodied tea provides a rich foundation, while bergamot introduces fresh, uplifting citrus notes — coming together in a bright, aromatic, sophisticated cup with a clean, lingering finish.
Black Tea, Natural and Nature-Identical Flavouring Substances (Bergamot-Based)
Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.
6,500 ft • Hand-Plucked • Est. 1919 • Coonoor, Nilgiris
WHAT IS INSIDE
Premium black tea and a bergamot-based flavouring. That's it — a classic Earl Grey without unnecessary additions.
| Per Serving | Per 100mL | |
|---|---|---|
| Energy | 8kJ | 4kJ |
| Protein | 0.0g | 0.0g |
| Fat total | 0.0g | 0.0g |
| — Saturated | 0.0g | 0.0g |
| Carbohydrate | 0.6g | 0.3g |
| — Sugars | 0.1g | 0.1g |
| Sodium | 6mg | 3mg |
Values are typical and may vary slightly.
The Art of Steeping
1 Pyramid Bag per cup
Use 1 pyramid bag of tea for every 200ml of water, giving the leaves room to unfold and release their flavour.
85–90°C water
Use freshly heated water at the ideal temperature to gently extract the tea’s natural aroma, flavour, and character.
2-3 minutes
Steep for 2-3 minutes, then strain and enjoy. Adjust the time to discover the flavour profile you prefer.
